3 Ingredient Peanut Butter Cookies
These incredibly easy 3 Ingredient Peanut Butter Cookies are soft, chewy, and packed with classic peanut butter flavor, perfect for a quick treat.
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Yield: 12-15 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 large egg
- 1 cup peanut butter creamy or chunky
- 1 cup white sugar
Instructions
- Preheat your oven to 350° F (175°C).
- In a large bowl, combine the large egg, peanut butter, and white sugar.
- Mix all three ingredients together with a wooden spoon until a uniform dough forms.
- Spoon golf-ball sized portions of dough onto an ungreased baking sheet.
- Roll the dough into smooth balls with your hands.
- Gently press down on each dough ball with a fork to flatten it slightly.
- Turn the fork 90 degrees and press again to create a crosshatch pattern on each cookie.
- Bake for 8-10 minutes at 350°F (175°C).
- Remove from the oven and allow the cookies to cool completely on the baking sheet before handling.
- Serve and enjoy your super easy peanut butter cookies!
Notes
Use a standard, no-stir peanut butter for best results.
Do not overmix the dough.
Ensure cookies cool completely on the baking sheet before moving.
A cookie scoop helps create uniformly sized cookies.
Find it online: https://theflakytruth.com/3-ingredient-peanut-butter-cookies/